New Years Eve: Brunch 9am- 3pm/ No Happy Hour
Pre Fixe Menu for Dine-In from 4pm ‘til 10p
(No Substitutions or Children’s Menu Available)
CHEF ALVIN SAVELLA’S
New Years Eve 2021 PRE FIXE MENU
$105 per person
Amuse
Bubbles & Bumps | champagne & caviar
Ekahi
(choice of)
Ahi Bruschetta | flaxseed toast | tomato | edamame | 20yr balsamic
Lamb Duo | kataifi lamb sausage | lamb loin | mint & fennel salad | raita
63 Degree Egg Salad | heirloom cherry tomatoes | pickled onions | fresh herbs | torn sourdough | lemon tahini | polenta
Elua
(choice of)
Wagyu Beef Picanha | kula vegetables | sunchoke | red wine jus
add foie gras $25 add fresh shaved black truffle $18
add lobster $40
Seared Scallops | squid ink risotto | peas | coconut basil foam
add foie gras $25 add fresh shaved black truffle $18
add lobster $40
Black Truffle Gnocchi | ali’i mushrooms | pohole fern | kabocha puree | citrus jam
add foie gras $25 add wagyu beef picanha $40
add lobster $40
Ekolu
(choice of)
Ube Cheesecake | honey crème fraiche | ube liquid gel | lychee pop rocks
Ku’ia Chocolate Mousse | chocolate cake | lilikoi cream | cocoa nibs